- crisp crust
- хрустящая корка
Англо-русский словарь по пищевой промышленности. 2013.
Англо-русский словарь по пищевой промышленности. 2013.
crisp — хрустящий crisp toast хрустящий гренок crisp crust хрустящая корка crisp toast хрустящий тост … English-Russian travelling dictionary
crust — [krust] n. [ME cruste < OFr or L: OFr crouste < L crusta: for IE base see CRUDE] 1. a) the hard, crisp outer part of bread b) a piece of this c) any dry, hard piece of bread 2. the pastry shell of a pie … English World dictionary
crisp adj — crust n … English expressions
crust n — Crisp crusts crackle crunchily … English expressions
crisp — 01. I like my vegetables steamed just lightly so that they are still [crisp] and crunchy. 02. These vegetables are delicious coated in olive oil, and grilled until [crisp]. 03. I recommend today s special, a wonderful vegetarian lasagna served… … Grammatical examples in English
crust — I (New American Roget s College Thesaurus) n. cake, coating, rind, shell, hull, incrustation; slang, nerve (see courage). See covering. II (Roget s IV) n. 1. [A crisp covering] Syn. hull, rind, piecrust, pastry shell; see coat 2 , shell 1 . 2. [A … English dictionary for students
Apple crisp — in the United States or Apple crumble as it is known in the United Kingdom is a dessert consisting of baked apples topped with a crispy crust. Ingredients usually include cooked apples, butter, sugar, flour, cinnamon, and often oats and brown… … Wikipedia
Hot water crust pastry — Hot water crust is a type of pastry used for savoury pies, such as pork pies, game pies and, more rarely, steak and kidney pies. Hot water crust was traditionally used for making hand raised pies.As the name suggests, the pastry is made by… … Wikipedia
Bullard , Sir Edward Crisp — (1907–1980) British geophysicist Bullard was born in Norwich and educated at Cambridge University. After war service in naval research he returned to Cambridge as a reader in geophysics before accepting a post as head of the physics department of … Scientists
French bread — noun a crusty sourdough bread often baked in long slender tapered loaves or baguettes • Hypernyms: ↑white bread, ↑light bread • Hyponyms: ↑baguet, ↑baguette * * * noun Usage: usually capitalized F Etymology … Useful english dictionary
Chicago-style pizza — part of a series on Pizza … Wikipedia